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In Brooklyn, but a
legend
DiFara's Pizza Restaurant in New York (Brooklyn)
424 Avenue J by 14th Street
718-392-1222
Cash only
Some say it's the best pizza in New York. It's in Brooklyn, though,
way out on the Q train. Everything is made to order, it's all fresh
mozzerella (buffallo) and gresh parmaesan, and nothing is rushed.
Even slices are made to order. DiFara's pizza has both round and
square pizzas. Layered crust. Wow! One of the best pizza
restaurants in New York. $2.50/slice.
Since 1905, in Manhattan
Lombardi's Pizza Restaurants in New York City
32 Spring St
6 train at Spring Street
Between Mott and Mulberry Streets
Wow - oldest and first pizza restaurant in New York. Coal fired oven
(!) with long lines (it can take an hour), but it's worth it.$10.50-$12.50
per pizza, with fresh mozzarella, fresh romano, and fresh basil.
Amazing thin crust. Their meatballs are fresh and home made.
Check out the calzones, too, as well as the baked clams, portabello
mushrooms, and mesclum salad. Wine and beer, too. Known for
their fresh clam pizza (!)
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Our favorite Pizza Restaurants in New York
City
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In Brooklyn, but 1 stop from Manhattan (can see
Brooklyn Bridge)
Grimaldi's Pizza Restauarnt in New York (Brooklyn)
718.858.4300
Old Fulton Street under the Brooklyn Bridge
Take the A/C to High Street
Between Front Street and Water Street
Ranked #1 in New York by ZAGAT for six years running.
Coal oven pizza (!) and pretty quick service, even if the line is way out
the door. Open 7 days a week, cash only, but ATM in front.
Open till 11 on weekdays, midnight on Saturdays and Sundays. No
slices, no reservations. Casual setting, amazing pizza. Pretty
freakin' amazing. $12-$14 for small and large.
East Village, Italian food plus pizza
Frank Pizza Restaurants in New York City
88 Second Avenue, between 5th and 6th Streets
V/F to Second Avenue
(212) 420-0202
Cash only
Open till 1 am, except Sundays, when they close at midnight
Open every day except X-mas
Generous portions, good prices, amazing pasta. Love the antipasto
and the beef carpaccio, as well as the mussels and arucola. Once
you've eaten your appetizers, then order your entrees, or you may feel
rushed.
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